Posted at: 04/29/2014 1:20 PM
Updated at: 04/30/2014 7:32 AM
Be sure to stop by your local Hy-Vee for a Taste of Hy-Vee starting Thursday, May 1st through Sunday, May 4th. Sample 10 different foods throughout the store!
Focus on fruits and vegetables.
You’ve heard about filling your plate half-full with fruits and vegetables, Hy-Vee makes it easier with “Short Cuts”, a variety of pre-chopped/pre-prepped fruits and vegetables for all of your meals.
This can be accomplished with just a few simple swaps. Choose Hy-Vee 100% whole wheat buns from the bakery.
Browse the Hy-Vee meat department for new ideas like portion-controlled sliders, Responsible Choice Mt. Cook salmon and Hy-Vee Signature Brats made from chicken.
Many varieties of cheese can add flavor to your meal – try Hennings Blueberry Cheese!
Jen Haugen represents Hy-Vee as a nutrition expert promoting healthy eating throughout the community. Jen is a member of the Academy of Nutrition and Dietetics.