Sliders with Local Ingredients from R&G Cheese Makers and Chef's Consortium

Posted at: 06/23/2013 9:24 AM
Updated at: 06/23/2013 9:46 AM
By: Amy Adamchick

1 lb. of local ground beef

1 tbs. of Hot Pepper Jelly from Chef's Consortium

Salt, Pepper, Garlic

R&G Local Cheeses

All Good Bakery Rolls


Make 2 inch patties

Grill until desired

Makes 8 sliders